Named for our country’s founding fathers, Taconic Distillery’s Founder’s Rye Whiskey is aged in virgin American white oak barrels to a golden caramel color. Rye lovers will appreciate its bold, spicy flavor with a mildly sweet finish. Delicious in cocktails and decidedly smooth when sipped neat or on the rocks.
Where other young ryes are redolent of dried banana, Founder’s Rye presents an uncharacteristic twist: banana pudding. One might therefore expect a particular smoothness to this 90 Proof rye. It doesn’t disappoint. An undercurrent of woodiness and spice gets under the tongue and tends to command the flavor, but it’s the rye’s mild sweetness, like summer fruit just before full ripeness, that glides it along.
The finish is clean and even smoother, as fresh bananas and watermelon sourballs linger into a mild, mellow finish. This is a fine sipping Rye, and a wonderful addition to the expanding variety of young Rye whiskeys coming from America’s small, independent distillers.