You are here

The Whiskey Word

Whiskey World News & Commentary

Kingsbarns Distillery Appoints New Visitor Centre Development Manager

Kingsbarns Distillery is welcomes Scott Robertson into the position of Visitor Centre Development Manager. Scott joined his local Distillery at the end of last year, and is enjoing getting to know his new team and making plans for the coming months. Scott has previously worked at Blair Castle and Atholl Estates, VisitScotland and the Fairmont Hotel, so is well-placed to take on this exciting roll.

Here's the Whiskey That'll Be Served at Trump's Inaugural Ball

When Trump's presidential inauguration party gets underway tonight in Washington, D.C., his guests will be served a special blend of Leadslingers' Whiskey: a bourbon whiskey with a story and identity that is as patriotic as a Bald Eagle grasping an American flag and an assault rifle in its talons -- in fact, that's Leadslingers' logo.

"Fine & Rare": Exquisite Spirits-Focused Restaurant Opens Near NYC's Grand Central Terminal

After much success at The Flatiron Room in NYC, owner Tommy Tardie has opened another spirits-focused restaurant, called Fine & Rare, to provide another location for diners with a mature attitude looking for a sophisticated yet "un-stuffy" food and spirits experience.

Ben & Jerry's is Making Bourbon Ice Cream

If anything, ice cream iconoclast Ben & Jerry's is not afraid to experiment with wild, idiosyncratic flavors. Just look at its flavor "graveyard." And that spirit of unbridled innovation continues with its latest flavor: the booze-tastic Urban Bourbon. The new pint combines two of our favorite things -- ice cream and brown liquor -- into one, so we may never leave home again.

Pages